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March 22, 2007

Is this turning into a food blog?

I don't mean to toot my own horn but, man, the dinner we came up with tonight? Spectacular!

It was just a simple stir-fry. Or so we first imagined!

It ended up being a chicken and shrimp stir-fry with carrots, celery, onions, garlic, green and red bell peppers, and cremini mushrooms (basically, whatever we had in the fridge). All cooked up with a lot of fresh ginger, soy sauce, dry sherry and some lusty sesame oil. Served over rice.

Holy crap! It was the best stir-fry I've ever done - bar none.

I want to do it all again very, VERY soon!

(Oh, and P.S. this is my first day without a headache all day in the last six days. I had a small one after lunch today but it went away fairly quickly and I feel like a million bucks!)

empress @ 06:58 PM on 03.22.07

Comments

All good to hear. We're going to have a stir fry tonight, and with the same ingredients, kind of. It'll be what we have in our fridge. Maybe I should go to the store for some fresh ginger. That sounds soooo good.

And I'm glad about the no headache. Those things can really wear you down.

See you soon!

comment by cassie-b @ 06:49 AM on 03.23.07 [link]

I hear you about the stir-fry. It is so easy and, with the right ingredients (sesame oil makes all the difference for me) is delicious.

comment by Melissa @ 11:37 AM on 03.23.07 [link]